Citric Acid | INCI: Citric Acid | CAS: 77-92-9
Yes, it's found naturally in citrus fruits. Commercial production is via fermentation of molasses.
It's not a preservative alone, but it enhances preservative effectiveness by lowering pH and chelating metals.
Citric acid lowers pH; sodium citrate buffers pH and is gentler on skin. Many formulators use both.
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