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๐Ÿงช Xanthan Gum

Xanthan Gum | INCI: Xanthan Gum | CAS: 11138-66-2

INCI Information

INCI Name
Xanthan Gum
Common Name
Xanthan Gum
CAS Number
11138-66-2
Category
Thickener
Molecular Formula
Polysaccharide (Cโ‚ƒโ‚…Hโ‚„โ‚‰Oโ‚‚โ‚‰)โ‚™
Molecular Weight
High molecular weight (~2ร—10โถ Da)
Appearance
White to off-white powder
Solubility
Dispersible in cold water, forms viscous solution
Typical Concentration
0.1% โ€“ 1.5%
pH Range
Effective 3.0โ€“12.0
Functions:
ThickenerStabilizerSuspending agent
Available Purity Grades:
  • 80% (Food grade)
  • 90% (Cosmetic)
  • 99% (Pharma)

๐Ÿ’ฐ Indicative Price Range (Bulk)

Typical B2B pricing across verified suppliers
$4 โ€“ $18 $/kg
Prices vary by purity, MOQ, and order volume. Always request formal quotes.

๐Ÿญ Verified Supplier Comparison

All suppliers are Alibaba Verified Gold or Verified members with 3+ years of operation.

Supplier Purity MOQ Price Range Rating Status Years Action
Shandong Baisheng Biotechnology 90% 1kg $5 โ€“ $10 โญ 4.7 Verified Gold 5yr View on Alibaba โ†’
Jiangsu Gaduo Biotechnology 80% 25kg $4 โ€“ $8 โญ 4.8 Verified Gold 7yr View on Alibaba โ†’
Hangzhou Hyper Chemicals 90% 200kg $4 โ€“ $7.5 โญ 4.6 Verified 4yr View on Alibaba โ†’
Guangzhou Tianci Materials 80% 1kg $6 โ€“ $12 โญ 4.5 Verified 3yr View on Alibaba โ†’
Zhejiang Jiaerke Pharmaceutical 90% 25kg $4.5 โ€“ $9 โญ 4.7 Verified Gold 6yr View on Alibaba โ†’
Sichuan Dekang Chemical 80% 1kg $5 โ€“ $11 โญ 4.4 Verified 3yr View on Alibaba โ†’
Hubei Yuancheng Saichuang 90% 25kg $4 โ€“ $8.5 โญ 4.6 Verified Gold 5yr View on Alibaba โ†’
Ningxia Unisplendour Baofeng 99% 200kg $3.5 โ€“ $7 โญ 4.8 Verified Gold 10yr View on Alibaba โ†’
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๐Ÿ“– About Xanthan Gum

Xanthan Gum is a natural polysaccharide produced by fermentation. It's the most versatile thickener for cosmetic formulations โ€” effective at very low concentrations and stable across a wide pH range.

๐Ÿ›’ Purchasing Guide & Tips

โ“ Frequently Asked Questions

โ“ Is Xanthan Gum natural?

Yes, it's produced by natural fermentation of Xanthomonas campestris bacteria. Approved for organic formulations.

โ“ Why is my gel lumpy?

Xanthan hydrates instantly and can clump. Always disperse in a non-aqueous liquid first, then add to water.

โ“ Can I use it in clear gels?

Yes, at low concentrations (<0.5%) it creates clear, non-cloudy gels.

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